Riccardo consiglia
- Carpaccio di Kimchi
- Fish and Chutney
- Pad Thai Veg
- Dhabbu Ribs
- Blancmanger, un budino al cocco e crema di passiflora
LUN | MAR | MER | GIO | VEN | SAB | DOM | |
---|---|---|---|---|---|---|---|
PRANZO | ![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
CENA | ![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
LUN | MAR | MER | GIO | VEN | SAB | DOM | |
---|---|---|---|---|---|---|---|
PRANZO | ![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
CENA | ![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |